Ingredients
- 2 cups semi-sweet chocolate chips
- 2 cups chopped pecans
- 2 cups sugar
- 4 well-beaten eggs
- 1 cup flour
- 2 sticks margarine (melted)
- 2 teaspoons vanilla flavoring
- 2 unbaked pie shells
Directions
Preheat oven to 350º. Mix all dry ingredients. Add melted margarine. Mix in eggs and vanilla. Mix together well. Pour into 2 unbaked, deep-dish pie shells. Bake for 50-60 minutes.
