Ingredients
Curry Chicken Salad Wrap
- 4 Chicken Breast Cook and Chopped
- 1 Gala Apple Chopped
- 1/2 Cup of Scallions
- Cup of Celery
- Cup of Red Grapes sliced in halves
- Pepper
- Salt
- Cup of chopped pecans
Dressing:
- 2 containers of plain Greek yogurt
- 1/2 Cup of Sour Cream
- 4 TBS Honey
- 2 tsp and half of curry
- Fresh Parsley Chopped
Directions
Combine all ingredients for salad and toss. Add dressing and mix well (leave a little dressing set aside to dollop on wrap. Wrap (wholewheat or flour tortilla) Put springs of arugula on one side of wrap, spoon in chicken salad and roll wrap.
