3 Archives - FTC-I

Stuffed Pork Tenderloin and Southwest Macaroni

Venison Tenderloin stuffed Pork Belly, Shrimp Stir Fry and Fried Bread

Bull Frog Legs, Pork Kidneys, Wild Rice and Asparagus Roll Ups

Beef Tongue, Tamalitos and Rutabagas

Alligator Stew and Chicken Rice

Cupcakes and Sandwich Cake for a Tea Party

Fried Chicken and Orzo Shrimp Salad from Picnic Episode

Chicken Pot Au Feu, Creamed Peas and Coconut Sheet Cake

Mexican Lasagna, Guacamole, Fajitas and Margarita Fruit Dessert

Beef Kabobs, Brown Rice and An Almond Torte